1/4 beef share yields 100-145 lbs., perfectly dry-aged for 14-21 days to ensure the richest flavors.  Includes 20-25% premium steaks,  25-35% roasts, stew meat, short ribs, soup bones (upon request) and 40-50% ground beef, stew meat

Price includes all butcher fees. $400 non-refundable deposit required to secure share, with remainder due at time of beef pick-up or delivery.