Our whole beef share includes 400-600 lbs. of meticulously dry-aged (28 days) beef and includes a delectable range of 20-25% steaks and 25-35% roasts, along with stew meat, short ribs, and 40-50% ground beef. The price covers all butcher fees and offers the flexibility to customize your butcher cut sheet to suit your preferences. Standard grass-finished beef ensures the highest quality and flavor, with an option for grain-finishing available upon request. Reserve your share for late summer 2025 with a $1,500 non-refundable deposit and experience the pinnacle of quality meat tailored to your taste.